This product lit is only informative, for the updated price list please contact our company. 

Signs:

pg.- preservation gas / vc.- vacuumed / bl.- boneless/a.f.-additive free

Pork carcass, sub primals

(butcher pig)

100 Pork primal cuts

101 Half pork without head

102 French style half pork

103 Half pork skin on

104 Suckling pig whole

105 Feeder pig

106 Pork tenderloin

107 Pork loin

108 Pork loin skin on

110 Pork loin bl.

111  Pork collar 

112 Pork collar bl.

113 Picninc shoulder

114 Bottom round

115 Bacon skin on bl. 

116 Spare ribs with flank

117 Spare ribs

118 End of the ribs

119 Flank

120 Diced pork

121 Pork rear shank

122 Pork trotter, tail

123 Head of the pork

124 Pork bone, meat on

125 Pork haslet

126 Pork liver

127 Pork kidney

128 Pork brain

129 Pork jowl

130 Fatback

131  Pork jawl, whole, skinless

132 White bone

133 Leaf lard, fatback skinless

134 Fresh hock

136 Horseshoe gammon

137 Pork hearth

138 Pork tongue

139 Pork shank bl.

140 Spare ribs

141 Pork front trotters

143 Lean thick flank, eye round

144 Pork spine ribs

145 Grounded pork

146 Pork belly 

147 Pork belly sl.

148 Picninc roast bone in

149 Pork skin

150 Pork ear

151 Whole bacon of the half pork

152 Pork trim cuts

153 Pork chap cuts skin on 

154 Baby back ribs

155 Pork lungs